How to Save on Groceries by Keeping Your Food Fresher Longer

With grocery prices still high, the average household still throws away more than 100 pounds of spoiled food every year which is nearly $3,000 in groceries. Reporting for TODAY, NBC’s Vicky Nguyen shares an inside look at how you can keep food fresher longer by knowing where to store it in the refrigerator, the foods that should be kept separate, why you shouldn’t rinse your produce before storing, and more.